Villa Du Pays Degustation

5 Course Menu

$90 Per Person Food Only                   $130 Per Person Matching Wines

$150 Per Person Matching Reserve Wines

Course 1

 Mushroom & Aged Cheddar Agnolotti w Portobello & Leek Broth, Potato Cream & Pickled Pearl Onion (V)

2015 Brokenback Verdelho | 2015 Creek Bed Reserve Semillon

Course 2

Twice Baked Comte Soufflé w Champagne Lobster Thermidor Sauce

2015 Brokenback Chardonnay | 2015 Creek Bed Reserve Chardonnay

Course 3

Golden Duck Egg Dry Aged Steak Tartare w Truffle & Black Caviar       

2015 “The Gatecrasher” Pinot Noir

Course 4

 Mandagery Creek Venison Tenderloin w Celeriac, Quince, Chestnuts & Port Jus        

2014 Brokenback Shiraz | 2014 Malabar Shiraz

Course 5

Smoked Chocolate Fondue w Peppermint Macaroon, Strawberry Marshmallow & Honey Comb

2014 Brokenback Late Harvest Semillon | 2015 Leogate Balmain

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